Showing posts with label quick food. Show all posts
Showing posts with label quick food. Show all posts

Saturday, 5 December 2015

Dip Bread Chaat



Hello everyone and Welcome to my page....

Let’s cook another mouth watering snack...DIP BREAD CHAAT....

It is very easy to cook and if you like chaat, you will surely like it as well...

Ingredients:

Ø  Brown Bread Slices

Ø  Chick Peas Curry

Ø  Onion Slices

Ø  Reddish Slices

Ø  Mint Sauce


Method;

Chick peas Curry.

Ingredients
  • 4 cups boiled chickpeas.
  • 1 medium onion, finely diced
  • 2 medium tomatoes, finely diced
  • 2 curry leaves (optional)
  • 1 tsp vegetable oil
  • ½ tsp cumin seeds
  • 1 tbsp garlic paste
  • 1 tsp ginger paste
  • ¼ cup of coriander leaves, chopped
  • Salt to taste
For masala powder or spice mix:
  • 1 tsp cumin seeds
  • 1 tbsp coriander seeds
  • 1 tsp fennel seeds
  • ½ tsp methi seeds
  • 2 pods of green cardamom
  • 2 cloves
  • ½-inch stick of cinnamon
Let’s Cook..
1.     Make a powder of all of the masala ingredients, in a spice grinder or a powerful blender. Set aside. You can also buy Chole Masala from market and save sometime.. J
2.     Heat the oil. Add cumin seeds. When they sputter, add the onions, curry leaves if using, ginger and garlic.
3.     Sprinkle some salt and saute, over medium heat, adding a teaspoon or two of water if the ginger and garlic start to stick.
4.     When the onions are translucent, add the tomatoes and the spice mix.
5.     Cook over medium heat, stirring frequently, until the tomatoes darken and most of the liquid has evaporated.
6.     Add the chickpeas and salt and stir well to mix. Add 2 cups of water.
7.     Bring the chickpea curry to a boil, turn down the heat, and simmer for another 10 minutes.
8.     Add salt. Garnish with leafy coriander and serve hot,


Now the most time taking part is completed and it will take just 2 more minutes to cook it.

All you need to do is:

1.     Put this curry in a bowl.
2.     Bake the bread for 1 minute so that it become crispy.

3.     Dip a bread slice in it
4.     Take a plate, and keep the bread on it.
5.     Pour some more chickpeas curry on it.
6.     Now add onion and reddish slices on it.
7.     You can add tomatoes and other vegetables as well if you want.
8.     Sprinkle mint sauce on it.
9.     Sprinkle chaat masala

And the Joy is ready to serve.

The blend of hot and crispy Bread, Spicy curry ,cold onion and radish and relaxing mint sauce in your mouth will make you enjoy

Please share your experiences…





Sunday, 29 November 2015

2 in 1 Pasta---

Hello everyone and welcome to my page.

Your love and huge page views of Punjabi Pasta Recipe has made me to write another Pasta Recipe....

So here we go.

We will use less ingredients this time and still cook a delicious pasta.. for your kids,,let them find the surprise themselves in 2 in 1 Pasta....









Lets have a quick look at the ingredients,


Any 2 type of Pasta (I have taken Penne  and Spiral)

2 onions

2 medium or 3 small tomaotoes

1 Capsicum

Some beans

Salt

Red Chilly Powder

Vegetables
Pepper

Sauces (Tomato, Pasta Sauces, Schezwan Sauce)

As I said we will use less ingredients. You can add more ingredients if you want...

Method:

Very Simple..

Just Boil Pasta, Mix both pasta together...

Cut Onion , Capsicum, Beans as shown in Pic....
Add Sauces

Heat Oil in Pan and add vegetables and saute it for 3-4 minutes. 

Now add Salt, Red Cilly Powder and pepper in it and mix it well.

Now add sauces: 1 Teaspoon Tomato and Schezwan and 2 Teaspoons Red pasta Sauce..






Enjoy it anytime
Mix It well and serve hot...


The ingredients used in 2 in 1 Pasta are less, light and healthy.

Caution: you may end up over eating this pasta....:)..

Please share your experiences...

Saturday, 21 November 2015

Breakfast Quickie...Bread Pizza





Hello everyone and welcome to my page..... Today we are going to make Bread Pizza.. sounds interesting right??yes it is interesting indeed..

Going forward with bread pizza I would like to tell you that bread pizza is very quick to cook and it is a very tasty snack you can eat it as breakfast and as a tea time snack.

It is a very light snack so health conscious people can also enjoy it.

You can cook Bread Pizza by using simple ingredients which are as below
  • Bread slices (Brown bread preferably)
  • Semolina
  • cream(malai)
  • Milk
  • Chopped onion 
  • Chopped Capsicum 
  • Chopped carrot 
  • Chopped green chilly
  • Olive oil
  • Pepper, red chilly powder and salt to taste.

You need to follow a simple method to cook Bread Pizza which is as below:

Add semolina and cream in equal quantity

Mix it to make a batter.

Add little milk in batter and let it rest for 5 minutes.

Now add salt, red chilly and pepper.


Add chopped onions, capsicum, green chilly and carrot in it.

Apply batter on one side of bread.

Heat 1/2 teaspoon oil in pan.

Then put bread upside down and cook it for 2 minutes on low flame.

Now turn the bread and cook it for 1 minute.

And your Quickie Breakfast is ready to eat.

You can sprinkle Italian seasoning(oregano and chilly flakes) to give it a real pizza feel!!

Serve it with tomato sauce.....

Enjoy..have fun...and share your experience....